Chocolate Bar Pie

6 ingredients
5 steps

Ingredients

  • chocolate crumb crust
  • 1 (8 oz.) milk chocolate or special dark bar
  • 1/3 c. milk
  • 1 1/2 c. miniature marshmallows
  • 1 c. heavy cream (sweetened whipped cream or dessert topping)
  • 1 milk chocolate bar (optional)

Directions

  1. 1
    Prepare chocolate crumb crust and set aside.
  2. 2
    Break bar into sections.
  3. 3
    Melt with milk and marshmallows in top of double boiler over hot water.
  4. 4
    Stir constantly until smooth.
  5. 5
    Cool to room temperature.

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