Chocolate Bread

11 ingredients
10 steps

Ingredients

  • 3 oz. unsweetened chocolate
  • 1/2 cup butter, softened
  • 3 cups flour
  • 1 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1 tsp. salt
  • 1 cup sugar
  • 2 eggs, slightly beaten
  • 1 cup milk
  • 2 tsp. vanilla extract
  • 1/2 cup chopped nuts

Directions

  1. 1
    Preheat oven to 350F.
  2. 2
    Grease and flour 2 loaf pans.
  3. 3
    Melt the chocolate and butter together in a small pan over low heat; set aside to cool.
  4. 4
    Mix the dry ingredients (except sugar) together.
  5. 5
    Place the remaining ingredients in a mixing bowl and beat until blended.
  6. 6
    Add themixed dry ingredients and chocolate mixture and beat until smooth.
  7. 7
    Pour into pans and bake for 45 minutes or test done.
  8. 8
    Let cool in pans for 5 minutes.
  9. 9
    Remove from pans and cool completely.
  10. 10
    Spread with sweetened butter or cream cheese, if desired.

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