Chocolate Bread Pudding

Directions

1. 1
   Preheat oven to 350F.
2. 2
   Place cookie pieces in lightly greased 9x5-inch loaf pan.
3. 3
   Coarsely chop 3 of the chocolate squares; sprinkle over cookie pieces.
4. 4
   Beat eggs and milk with wire whisk until well blended; pour over ingredients in loaf pan.
5. 5
   Bake 45 to 50 min.
6. 6
   or until center is set.
7. 7
   Meanwhile, make chocolate curls from the remaining chocolate square.
8. 8
   (See Tip.)
9. 9
   Arrange chocolate curls over warm pudding; top with the whipped topping.
10. 10
    Store leftover pudding in refrigerator.