Chocolate Brittle

5 ingredients
5 steps

Ingredients

  • 2 c. butter
  • 1/4 c. + 2 Tbsp. water
  • 12 small Hershey bars
  • 2 c. sugar
  • 3 c. chopped nuts

Directions

  1. 1
    Mix butter, sugar and water.
  2. 2
    Cook over low heat until candy thermometer reaches 290°.
  3. 3
    Pour on two buttered pizza pans. Spread to edge of pan.
  4. 4
    Cover with melted chocolate and press nuts on top.
  5. 5
    Cool and break into pieces.

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