Chocolate Brittle

5 ingredients
3 steps

Ingredients

  • 2 c. butter
  • 2 c. sugar
  • 1/4 c. plus 2 Tbsp. water
  • 12 (2.05 oz.) milk chocolate candy bars
  • 3 c. chopped pecans

Directions

  1. 1
    Combine butter, sugar and water in a Dutch oven.
  2. 2
    Cook over low heat until it reaches hard-crack stage (300°).
  3. 3
    Remove from heat and immediately pour onto 2 buttered 12-inch pizza pans, spreading to edge of pans.

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