Chocolate Brownies

7 ingredients
6 steps

Ingredients

  • 12 oz. semi-sweet chocolate chips
  • 1 stick margarine or butter
  • 1 1/4 c. flour
  • 1 c. sugar
  • 1/4 tsp. baking soda
  • 3 eggs
  • 1 tsp. vanilla

Directions

  1. 1
    Melt 1 cup (8 ounces) of chocolate chips and margarine in saucepan.
  2. 2
    Mix flour, sugar, baking soda, eggs and vanilla.
  3. 3
    Add melted chips and butter.
  4. 4
    Put mixture in greased 9 x 9-inch baking dish.
  5. 5
    Sprinkle top with remaining chocolate chips.
  6. 6
    Bake at 350° for 25 to 30 minutes.

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