Chocolate Cake

Name: Chocolate Cake
Ingredients: 1 1/2 c. flour; 1/2 c. cocoa; 2 tsp. baking powder; 1/4 tsp. baking soda; 1 tsp. salt; 1/2 c. butter; 1 1/4 c. sugar; 2 eggs; 1 tsp. vanilla; 3/4 c. milk

10 ingredients

4 steps

Ingredients

1 1/2 c. flour
1/2 c. cocoa
2 tsp. baking powder
1/4 tsp. baking soda
1 tsp. salt
1/2 c. butter
1 1/4 c. sugar
2 eggs
1 tsp. vanilla
3/4 c. milk

Directions

1

Mix flour, cocoa, baking powder, soda and salt.
2

Set aside. Beat butter and sugar in a large bowl until smooth.
3

Add eggs and vanilla. Beat well. Add half the flour mixture and half the milk. Mix well.
4

Mix in rest of flour mixture and milk until smooth. Fill a greased and floured baking pan or 2 layer pans no more than half full. Bake at 375° for 25 to 35 minutes until cake springs up when lightly touched in center.