Chocolate Cake
10 ingredients
11 steps
Ingredients
- 1 1/2 c. unsifted all-purpose flour
- 1 c. sugar
- 1/2 c. unsweetened cocoa
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1 Tbsp. vanilla
- 1 Tbsp. vinegar
- 1/2 c. vegetable oil
- 1 c. water
- 1 Tbsp. confectioners sugar
Directions
-
1Mix first 5 ingredients.
-
2Make a well
-
3in
-
4middle,
-
5add vanilla, vinegar and oil.
-
6Then gradually add
-
7water.
-
8Pour in 8-inch square pan. Bake at 375° for 20
-
9to
-
1030 minutes.
-
11Cool 10 minutes and sift confectioners sugar over top.
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