Chocolate Cake

11 ingredients
7 steps

Ingredients

  • 2 c. flour
  • 2 c. sugar (granulated)
  • 1 tsp. cinnamon
  • 1/2 tsp. salt
  • 1 c. water
  • 2 sticks margarine
  • 3 Tbsp. cocoa
  • 1/2 c. buttermilk
  • 2 eggs, slightly beaten
  • 1 tsp. vanilla
  • 1 tsp. baking soda

Directions

  1. 1
    Mix the flour, sugar, cinnamon and salt in a large mixing bowl. Set aside.
  2. 2
    Melt 2 sticks of margarine.
  3. 3
    Stir in the cocoa and water; heat (to almost a boil) slightly.
  4. 4
    While this is heating (1 minute in microwave), combine the last 4 ingredients.
  5. 5
    When the heated mixture is done, pour and stir it into the flour mixture. Add the egg mixture.
  6. 6
    Stir well and pour in a greased 11 x 13-inch pan.
  7. 7
    Bake for 20 minutes.

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