Chocolate Cake

8 ingredients
4 steps

Ingredients

  • 1/2 c. margarine
  • 1/2 c. Wesson oil
  • 2 c. sugar
  • 5 eggs
  • 1 c. buttermilk
  • 1 tsp. baking soda
  • 1 tsp. vanilla flavor
  • 2 c. self-rising flour

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Cream margarine, Wesson oil and sugar. Add dry ingredients alternately with buttermilk, beating after each addition.
  3. 3
    Add vanilla; mix.
  4. 4
    Pour in 5 (8-inch) pans.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

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Canola Harvest

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Canola Harvest® Original Vegetable Oil Spread Tub

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Bush’s Brown Sugar Hickory Baked Beans

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Dried egg product whole eggs

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Organic grade a large brown eggs

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Margarine 80% vegetable oil, margarine

D NOVA 4

becel margarine

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wesson corn oil

wesson corn oil

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Aceite wesson

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