Chocolate Candy Balls

10 ingredients
7 steps

Ingredients

  • 2 sticks margarine
  • 1 1/2 cups graham cracker crumbs
  • 1/2 cups nuts, chopped
  • 1 cup coconut
  • 1 box powdered sugar
  • 1 cup crunchy peanut butter
  • 1 tsp. vanilla
  • 1 12 oz. pkg. chocolate chips
  • 1 block paraffin wax (cut off 1 1/4 inch of paraffin wax)
  • Toothpicks

Directions

  1. 1
    Melt margarine and add graham cracker crumbs, nuts and coconut; mix together.
  2. 2
    Add powdered sugar, peanut butter and vanilla.
  3. 3
    Mix well.
  4. 4
    Roll into small balls, dip in following mixture.
  5. 5
    Melt chocolate chips and add paraffin wax.
  6. 6
    Stick toothpicks in top of balls to dip into chocolate mixture.
  7. 7
    Set on wax paper until cool.

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