Chocolate Cheese Pie

Directions

1. 1
   Add sugar to cream cheese.
2. 2
   Blend well.
3. 3
   Add eggs, one at a time and blend.
4. 4
   Add vanilla.
5. 5
   Measure 2 cups cheese mixture and fold into melted, cooled chocolate.
6. 6
   Add lemon juice to remaining cheese mixture.
7. 7
   Pour into well-buttered 10-inch pie pan.
8. 8
   Top with chocolate mixture.
9. 9
   Bake at 350° for 40 to 45 minutes.
10. 10
    Cool, then chill.