Chocolate Cheese Pie

Name: Chocolate Cheese Pie
Ingredients: 1 pkg. (8 oz.) cream cheese, softened; 1 pkg. (3 oz.) cream cheese, softened; 3/4 c. sugar; 1/4 c. cocoa; 2 eggs; 1 tsp. vanilla; 1/2 c. chilled whipping cream, unwhipped; 9-inch pie shell; 1 can cherry pie filling

9 ingredients

5 steps

Ingredients

1 pkg. (8 oz.) cream cheese, softened
1 pkg. (3 oz.) cream cheese, softened
3/4 c. sugar
1/4 c. cocoa
2 eggs
1 tsp. vanilla
1/2 c. chilled whipping cream, unwhipped
9-inch pie shell
1 can cherry pie filling

Directions

1

In a large bowl combine cream cheese and sugar.
2

Beat well. Blend in cocoa, scraping sides of bowl and beaters frequently. Add eggs and vanilla, blending well.
3

Blend in whipping cream. Pour into pie crust and bake at 350° for 35 to 40 minutes. (Center will be soft but will set upon cooling.)
4

Cool to room temperature.
5

Cover and chill several hours or overnight. Garnish with cherry pie filling.