Chocolate Cherry Bars

8 ingredients
2 steps

Ingredients

  • 1 pkg. chocolate cake mix
  • 1 (21 oz.) can cherry pie filling
  • 1 tsp. almond extract
  • 2 eggs, beaten
  • 1/3 c. milk
  • 5 Tbsp. butter
  • 6 oz. chocolate chips
  • 1 c. sugar

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Using solid shortening or margarine, grease and flour 15 x 10-inch jellyroll pan or 9 x 13-inch pan.

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