Chocolate Cherry Cooler

4 ingredients
3 steps

Ingredients

  • 2 tablespoons maraschino cherry juice
  • 1 (1 1/4 ounce) packet hot cocoa mix
  • 2 cups vanilla ice cream
  • 34 cup milk (or more, make it as thick or as thin as you'd like)

Directions

  1. 1
    Place all ingredients in a blender or food processor.
  2. 2
    Cover and blend until smooth, 20-30 seconds.
  3. 3
    Pour into a glass and serve immediately.

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