Chocolate Chip Bars

10 ingredients
8 steps

Ingredients

  • 3 c. all-purpose flour
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1 c. butter, softened
  • 3/4 c. granulated sugar
  • 3/4 c. brown sugar
  • 1 tsp. vanilla extract
  • 2 eggs
  • 1 (12 oz.) pkg. chocolate chips
  • 1 c. chopped nuts

Directions

  1. 1
    In small bowl, combine flour, baking soda and salt; set aside. In a large bowl, cream the butter, sugars and vanilla.
  2. 2
    Add eggs, one at a time, beating well after each addition.
  3. 3
    Gradually beat in dry ingredients.
  4. 4
    Stir in chocolate chips and nuts.
  5. 5
    Put in greased 8 x 6-inch pan.
  6. 6
    Bake in preheated 375° oven for 25 minutes or until golden brown.
  7. 7
    Cool.
  8. 8
    Cut into bars.

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