Chocolate Chip Cake

Directions

1. 1
   Mix cake mix and pudding together.
2. 2
   Then add oil, milk and eggs.
3. 3
   Beat at least 5 minutes.
4. 4
   Fold in grated German sweet chocolate.
5. 5
   Pour into a greased and lightly floured tube pan.
6. 6
   Pat the semi-sweet morsels over the top of batter evenly.
7. 7
   Bake at 350° for 45 to 55 minutes.