Chocolate Chip Cake

10 ingredients
6 steps

Ingredients

  • 2 c. plain flour
  • 1 c. dark brown sugar
  • 1/2 c. white sugar
  • 3 tsp. baking powder
  • 1 tsp. salt
  • 1/2 tsp. soda
  • 1 1/4 c. milk
  • 3 eggs
  • 1/2 c. semi-sweet chocolate pieces, chopped
  • 1 1/2 Tbsp. vanilla

Directions

  1. 1
    Grease and flour cake pans.
  2. 2
    Measure all ingredients into large mixer bowl.
  3. 3
    Blend 1/2 minute on low speed, scraping bowl constantly.
  4. 4
    Beat for 3 minutes on high speed.
  5. 5
    Pour into pans. Bake at 350° for 35 to 40 minutes.
  6. 6
    (Frosting recipe follows.)

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