Chocolate Chip Cake

7 ingredients
6 steps

Ingredients

  • 1 pkg. yellow cake mix
  • 4 eggs
  • 1 box instant vanilla pudding
  • 1 c. oil
  • 1 c. water
  • 1 small bag chocolate chips
  • 3 sq. bitter chocolate

Directions

  1. 1
    Put everything in a bowl, except the chocolate.
  2. 2
    Beat for 5 minutes at medium speed.
  3. 3
    Grate the chocolate squares; add to cake mixture, along with the chocolate chips.
  4. 4
    Pour into well-greased Bundt pan.
  5. 5
    Bake for 50 to 55 minutes at 350°.
  6. 6
    Leave cake in pan for 30 minutes before turning over.

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