Chocolate Chip Cake
7 ingredients
5 steps
Ingredients
- 1 devil's food cake mix
- 1 pkg. instant chocolate pudding
- 2 eggs
- 1/2 c. Wesson oil
- 1/2 tsp. baking powder
- 1 c. chopped pecans
- 1 (6 oz.) pkg. chocolate chips
Directions
-
1Mix pudding according to package directions and set aside (to thicken).
-
2In a large mixing bowl, combine cake mix, eggs, oil, baking powder and pudding.
-
3Beat at medium speed for 2 minutes. Grease and flour a 13 x 9-inch pan.
-
4Spread cake mixture in pan. Sprinkle pecans and chocolate chips on top.
-
5Bake at 350° for 40 to 60 minutes.
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