Chocolate Chip Cake
7 ingredients
6 steps
Ingredients
- 1 pkg. yellow cake mix
- 1 pkg. instant vanilla pudding
- 1/2 c. oil
- 1 c. water
- 4 eggs, slightly beaten
- 1/2 bar Germans sweet chocolate, grated
- 1 c. (small pkg) chocolate chips
Directions
-
1Butter and flour a 12 inch bundt pan.
-
2Mix yellow cake mix and the vanilla pudding.
-
3Add other ingredients and beat 5 minutes or until thoroughly mixed.
-
4Fold in 1/2 bar grated chocolate and add chocolate chips.
-
5Bake at 350° approximately 30 to 40 minutes. While warm sprinkle on some grated chocolate.
-
6After cake cools, sprinkle with powdered sugar.
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