Chocolate Chip Pie

9 ingredients
4 steps

Ingredients

  • 1 unbaked deep dish pie shell
  • 1 c. sugar
  • 1/2 c. flour
  • 2 eggs, well beaten
  • 1 stick butter or margarine, melted
  • 1 c. semi-sweet chocolate chips
  • 3/4 c. pecans
  • 1/2 c. coconut
  • 1 tsp. vanilla extract

Directions

  1. 1
    Blend sugar, flour, eggs, margarine and vanilla well.
  2. 2
    Stir in chocolate chips, pecans and coconut.
  3. 3
    Pour into unbaked pie shell. Bake 350 degrees for 30-35 minutes or until firm.
  4. 4
    Serves 6 to 8 depending on serving size.

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