Chocolate Chip Pie
9 ingredients
4 steps
Ingredients
- 1 unbaked deep dish pie shell
- 1 c. sugar
- 1/2 c. flour
- 2 eggs, well beaten
- 1 stick butter or margarine, melted
- 1 c. semi-sweet chocolate chips
- 3/4 c. pecans
- 1/2 c. coconut
- 1 tsp. vanilla extract
Directions
-
1Blend sugar, flour, eggs, margarine and vanilla well.
-
2Stir in chocolate chips, pecans and coconut.
-
3Pour into unbaked pie shell. Bake 350 degrees for 30-35 minutes or until firm.
-
4Serves 6 to 8 depending on serving size.
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