Chocolate Chip Pie

7 ingredients
5 steps

Ingredients

  • 2 eggs
  • 1 c. nuts
  • 1/2 c. flour
  • 1 c. margarine or butter
  • 1/2 c. sugar
  • 1 c. chocolate chips
  • 1/2 c. brown sugar

Directions

  1. 1
    Melt butter and let set to room temperature.
  2. 2
    Beat eggs until foamy; add flour, sugars and butter and beat well.
  3. 3
    Add chips and nuts.
  4. 4
    Pour in unbaked pie shell.
  5. 5
    Bake for one hour at 325°. Serve warm with whipped cream or ice cream.

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