Chocolate Chip Yummies

Name: Chocolate Chip Yummies
Ingredients: 2 cups butter, softened; 2 cups confectioners' sugar; 4 teaspoons vanilla extract; 3 cups all-purpose flour; 1 teaspoon baking soda; 2 cups quick-cooking oats; 2 cups semisweet chocolate chips

7 ingredients

3 steps

Ingredients

2 cups butter, softened
2 cups confectioners' sugar
4 teaspoons vanilla extract
3 cups all-purpose flour
1 teaspoon baking soda
2 cups quick-cooking oats
2 cups semisweet chocolate chips

Directions

1

Preheat the oven to 325 degrees F (165 degrees C).
2

In a medium bowl, cream together the butter, confectioners' sugar and vanilla until smooth. Combine the flour and baking soda; stir into the creamed mixture. Mix in the quick oats and chocolate chips. Roll the dough into walnut sized balls. Place balls 2 inches apart onto an ungreased cookie sheet and press to flatten slightly using a fork.
3

Bake for 10 to 12 minutes in the preheated oven, until edges are golden brown. Remove from cookie sheets to cool on wire racks.