Chocolate Chippers

10 ingredients
7 steps

Ingredients

  • 1/2 c. shortening
  • 1/2 c. granulated sugar
  • 1/4 c. packed brown sugar
  • 1 egg
  • 1 tsp. vanilla
  • 1 c. all-purpose flour
  • 3/4 tsp. salt
  • 1/2 tsp. baking soda
  • 1 (6 oz.) pkg. semi-sweet chocolate pieces (1 c.)
  • 1/2 c. broken nuts

Directions

  1. 1
    Cream together the shortening, sugars, egg and vanilla until light and fluffy.
  2. 2
    Thoroughly stir together the flour, salt and baking soda; stir into creamed mixture.
  3. 3
    Blend well.
  4. 4
    Stir in chocolate and nuts.
  5. 5
    Drop from teaspoon 2 inches apart onto greased cookie sheet.
  6. 6
    Bake at 375° for 10 to 12 minutes. Immediately remove from cookie sheet to cool.
  7. 7
    Makes 3 dozen.

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