Chocolate Chips

10 ingredients
8 steps

Ingredients

  • 2 1/4 c. flour
  • 1 tsp. baking soda
  • 1 tsp. salt (omit)
  • 1 c. butter, softened
  • 3/4 c. sugar
  • 3/4 c. brown sugar
  • 1 tsp. vanilla extract
  • 2 eggs
  • 1 pkg. chocolate chips
  • 1 c. chopped nuts

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    In a bowl, combine flour and baking soda; set aside.
  3. 3
    In bowl, beat butter, sugar, brown sugar and vanilla extract until creamy.
  4. 4
    Beat in egg.
  5. 5
    Gradually add flour mixture.
  6. 6
    Stir in morsels and nuts.
  7. 7
    Drop by level tablespoons onto ungreased cookie sheets for 9 to 11 minutes.
  8. 8
    Makes about 5 dozen.

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