Chocolate Cornflake Cupcakes

4 ingredients
2 steps

Ingredients

  • 1 cup semisweet chocolate chips
  • 1/2 cup butter
  • 3 tablespoons maple syrup
  • 8 cups cornflakes cereal

Directions

  1. 1
    Combine chocolate chips, butter, and maple syrup in a large saucepan over medium heat; cook and stir until melted, 5 to 7 minutes. Remove from heat and cool, 5 to 7 minutes.
  2. 2
    Stir cornflakes into chocolate mixture until completely covered. Spoon mixture into 24 cupcake liners. Refrigerate until set, at least 1 hour.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Whey Protein - Chocolate

Whey Protein - Chocolate

Bodylab

 Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Protein Bar, Almond and Chocolate

Protein Bar, Almond and Chocolate

live conscious

 Mint Chocolate Chip Beachbar

Mint Chocolate Chip Beachbar

Beachbody, Grappa, Tequila

 Banana Chips Sweetened (Whole)

Banana Chips Sweetened (Whole)

NOVA 4
Potato chips

Potato chips

Trader Joe's

D NOVA 3
Dark Chocolate Chips

Dark Chocolate Chips

Trader Joe's

Chocolate chips, semisweet

E NOVA 4

Semisweet chocolate baking chips

E NOVA 4

Semisweet chocolate chips

E NOVA 4

More Recipes to Try

Dock of the Bay Scallop Gratine

14 ingredients

Olive Oil-Poached Veal with Lobster Schnitzel

21 ingredients

Pan-Roasted Shrimp with Jalapeno Corn-Bread Cakes

17 ingredients

Pacoca

4 ingredients

Wasabi-Jalapeno Sauce

6 ingredients

Lemon Basil Chicken

7 ingredients

No-Bake Cherry Thumbprints

6 ingredients

Mexican Chicken Chili (The Best!!!!)

12 ingredients

Zippy Summer Green Smoothie

6 ingredients

Ivanade

3 ingredients

Hawaiian Pink Steak Stacks #5FIX

5 ingredients

Chocolate sticky toffee pudding cake recipe

14 ingredients