Chocolate Covered Cherries

6 ingredients
5 steps

Ingredients

  • 4 c. powdered sugar
  • 1/2 c. margarine
  • 1/4 c. white syrup
  • 1 jar maraschino cherries
  • 1 lb. box semi-sweet baking chocolate
  • 3/4 tsp. melted paraffin

Directions

  1. 1
    Cream together sugar, margarine and syrup.
  2. 2
    Cut cherries in half.
  3. 3
    Make creamed mixture into walnut-sized portions.
  4. 4
    Make a thumbprint hole in each and place a cherry half inside.
  5. 5
    Then work into a ball and chill.

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