Chocolate Covered Coconut(Candy)

7 ingredients
3 steps

Ingredients

  • 1 stick margarine or butter
  • 2 lb. powdered sugar
  • 1 can condensed Eagle Brand milk
  • 1 (14 oz.) pkg. coconut
  • 3 c. chopped pecans
  • 3 (6 oz. each) pkg. chocolate chips
  • 1 bar paraffin

Directions

  1. 1
    Mix the first 5 ingredients.
  2. 2
    Chill in freezer for several hours.
  3. 3
    Make into small balls (bonbon size).

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