Chocolate-Covered Strawberries

Directions

1. 1
   Cover cookie sheet with wax paper, set aside.
2. 2
   Wash and pat dry strawberries.
3. 3
   Melt chocolate chips and butter on top of a double boiler over simmering water, stirring until smooth.
4. 4
   Remove from heat; keep double boiler over water.
5. 5
   Dip each strawberry two-thirds of the way up into chocolate mixture; allow excess to drip off.
6. 6
   Place on prepared cookie sheet.
7. 7
   Allow chocolate to set. Chill until ready to serve.