Chocolate Crazy Paving

6 ingredients
6 steps

Ingredients

  • 60 g butter
  • 1 tablespoon golden syrup
  • 2 tablespoons cocoa
  • 2 tablespoons sugar
  • 85 g cream filled cookies, crushed
  • 110 g milk chocolate

Directions

  1. 1
    Melt butter, syrup, cocoa and sugar together gently.
  2. 2
    Stir in crushed cookies, mix well.
  3. 3
    Spoon into greased 7 inch square tin.
  4. 4
    Press down firmly.
  5. 5
    Melt chocolate and spread over top.
  6. 6
    Leave to set before cutting into slices.

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