Chocolate Cream Cheese Pie

7 ingredients
6 steps

Ingredients

  • 1 1/4 c. graham cracker crumbs
  • 3 Tbsp. melted butter or margarine
  • 1/4 c. sugar
  • 6 eggs, separated
  • 2 (8 oz.) Philadelphia cream cheese, softened
  • 4 sq. semi-sweet chocolate, melted and cooled
  • 2 tsp. vanilla

Directions

  1. 1
    Early in the day or day before:
  2. 2
    In a 9 x 3-inch spring-form pan, combine cracker crumbs, butter and sugar.
  3. 3
    With back of spoon or hand, pat firmly into bottom of pan.
  4. 4
    Bake at 375° for 8 minutes.
  5. 5
    Cool.
  6. 6
    Beat at high speed and gradually add 1 cup sugar until eggs stand stiff and glossy.

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