Chocolate Crinkles
9 ingredients
9 steps
Ingredients
- 2 c. granulated sugar
- 1/2 c. vegetable oil
- 4 oz. melted unsweetened chocolate (cool)
- 2 tsp. vanilla
- 4 eggs
- 2 c. flour
- 2 tsp. salt
- 1 c. powdered sugar
- 2 tsp. baking powder
Directions
-
1Mix granulated sugar, oil, chocolate and vanilla.
-
2Mix in eggs, one at a time.
-
3Stir in flour, baking powder and salt. Cover and refrigerate at least 3 hours.
-
4Heat oven to 350°.
-
5Drop dough by teaspoons into powdered sugar.
-
6Roll to coat.
-
7Shape into balls.
-
8Place about 2-inches apart on greased cookie sheet. Bake until almost no indentation remains when touched, 10 to 12 minutes.
-
9Makes about 6 dozen.
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