Chocolate Crinkles

Directions

1. 1
   Melt butter and chocolate with the coffee.
2. 2
   Combine flour, baking powder and salt in a bowl.
3. 3
   Beat chocolate mixture and sugar.
4. 4
   Add eggs, one at a time.
5. 5
   Add vanilla.
6. 6
   On low speed beat in dry ingredients.
7. 7
   Refrigerate until firm, at least 2 hours. Grease cookie sheets.
8. 8
   Roll teaspoonful of cookie dough into the confectioners sugar after forming ball with cookie dough.
9. 9
   Place 2 inches apart on cookie sheets.
10. 10
    Bake 10 to 12 minutes at 350° or until tops are just set.
11. 11
    (Do not overbake.)
12. 12
    Cool on sheets for 1 minute, then transfer to racks until completely cooled.
13. 13
    Makes approximately 5 dozen.