Chocolate Delight

8 ingredients
9 steps

Ingredients

  • 1 c. flour
  • 1/2 c. pecans, finely chopped
  • 1 stick margarine, softened
  • 1 c. powdered sugar
  • 1 (8 oz.) pkg. cream cheese, softened
  • 2 containers of cool whip
  • 2 pkg. INSTANT chocolate pudding
  • 3 c. milk

Directions

  1. 1
    Combine first 3 ingredients until crumbly and pat into bottom of 8 x 12-inch pan.
  2. 2
    Bake at 300° for 15 minutes.
  3. 3
    Cool.
  4. 4
    Combine powdered sugar and cream cheese, mix well.
  5. 5
    Fold in 1 container of cool whip.
  6. 6
    Spread over cooled crust.
  7. 7
    Combine pudding and milk and pour over other 2 layers.
  8. 8
    Spread remaining container of cool whip on top.
  9. 9
    Keep refrigerated.

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