Chocolate Delight

Directions

1. 1
   Preheat your oven to 350.
2. 2
   Mix together all the ingredients for the crust.
3. 3
   Spread the mixture out in a 9x13 pan.
4. 4
   Bake the crust for 15-20 minutes or until it is light golden brown.
5. 5
   Let it cool for a few minutes.
6. 6
   Next mix together all of the ingredients for the middle section.
7. 7
   The middle section should be sorta creamy.
8. 8
   Spread on top of the crust.
9. 9
   Now, mix together the pudding.
10. 10
    Spread it on top of the bottom two layers.
11. 11
    Now, that is where I stop!
12. 12
    **But, if you want to you could use the rest of the cool whip to top off the dessert,or if you would rather you could get some Readi-Whip and use that to top it off as you serve it.The choice is yours!