Chocolate Dumplings

Name: Chocolate Dumplings
Ingredients: Sauce; 3/4 cup brown sugar; 1/4 cup cocoa; 1 teaspoon cornstarch; 1 dash salt; 1 teaspoon vanilla; 2 cups water; 2 teaspoons butter; Dumplings; 1 cup flour; 1/2 cup sugar; 2 teaspoons baking powder; 1 teaspoon salt; 2 teaspoons cocoa; 1 egg, beaten; 1/3 cup milk; 3 teaspoons melted butter; 1 teaspoon vanilla

18 ingredients

11 steps

Ingredients

Sauce
3/4 cup brown sugar
1/4 cup cocoa
1 teaspoon cornstarch
1 dash salt
1 teaspoon vanilla
2 cups water
2 teaspoons butter
Dumplings
1 cup flour
1/2 cup sugar
2 teaspoons baking powder
1 teaspoon salt
2 teaspoons cocoa
1 egg, beaten
1/3 cup milk
3 teaspoons melted butter
1 teaspoon vanilla

Directions

1

In a large skillet over medium high heat, combine the sauce ingredients and mix together well.
2

Heat until the sauce comes to a boil being sure to stir constantly.
3

Remove from heat and set aside momentairly.
4

In a large bowl, stir dumpling ingredients together to blens.
5

Beat for 1 minute.
6

Return skillet to the stove top and cover.
7

Heat over low heat until sauce gently boils.
8

Then drop the dumplings by Tablespoons over the sauce.
9

Cover the skillet and gently simmer for around 20 minutes.
10

Only check once, just making sure sauce is not simmering to hard.
11

Serve warm with ice cream.