Chocolate Eclair

5 ingredients
4 steps

Ingredients

  • graham crackers
  • 2 small boxes vanilla instant pudding
  • 4 c. milk
  • 2 c. Cool Whip
  • Hershey's chocolate syrup

Directions

  1. 1
    Make pudding.
  2. 2
    When thick fold in Cool Whip.
  3. 3
    Layer graham crackers and pudding two times, ending with graham crackers on top. Squeeze chocolate syrup over crackers.
  4. 4
    Let soften overnight.

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