Chocolate Eclair

5 ingredients
4 steps

Ingredients

  • 3 small pkg. instant French vanilla pudding
  • 1 large Cool Whip
  • 1 box graham crackers
  • 4 c. milk
  • ready made frosting (favorite flavor)

Directions

  1. 1
    Mix pudding with milk; add Cool Whip and mix.
  2. 2
    Layer graham crackers in 9 x 13-inch pan.
  3. 3
    Add layers of pudding mix, graham crackers, pudding mix, etc. (end with crackers on top).
  4. 4
    Use ready made frosting and melt in microwave; spread on top of crackers. Refrigerate at least 2 hours or overnight before serving.

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