Chocolate Eclair

4 ingredients
7 steps

Ingredients

  • 2 large boxes vanilla instant pudding mix
  • 8 to 10 oz. cool whip
  • 8 whole graham crackers
  • 1 container chocolate frosting

Directions

  1. 1
    Mix pudding according to directions on package,
  2. 2
    less one cup milk.
  3. 3
    Blend pudding mix with cool whip.
  4. 4
    Layer crackers and pudding mixture.
  5. 5
    You may not need all of the crackers, it's according to the container you use.
  6. 6
    Finish with chocolate frosting.
  7. 7
    Refrigerate for about an hour before serving.

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