Chocolate Eclair Cake

4 ingredients
5 steps

Ingredients

  • 2 boxes (3 oz.) vanilla instant pudding
  • 3 c. milk
  • 1 (9 oz.) extra creamy Cool Whip
  • graham crackers

Directions

  1. 1
    Line bottom of 9 x 13-inch container with graham crackers.
  2. 2
    Mix pudding with milk.
  3. 3
    Pour 1/2 mixture over graham crackers.
  4. 4
    Repeat with crackers and pudding.
  5. 5
    Top with crackers.

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