Chocolate Eclair Cake

9 ingredients
7 steps

Ingredients

  • 1 c. water
  • 1 stick margarine
  • 1 c. flour
  • 4 eggs
  • 1 (8 oz.) pkg. softened cream cheese
  • 1 pkg. instant vanilla pudding
  • 2 c. milk
  • whipped cream
  • Hershey's syrup

Directions

  1. 1
    Put water and margarine in pot; bring to a boil.
  2. 2
    Remove from heat and stir in flour.
  3. 3
    Add eggs.
  4. 4
    Spread in 9 x 13-inch greased pan.
  5. 5
    Bake 30 minutes at 400°.
  6. 6
    Let cool 1/2 hour.
  7. 7
    Poke with a fork.

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