Chocolate Eclair Cake
5 ingredients
9 steps
Ingredients
- 1 box graham crackers
- 3 small French vanilla instant pudding mix
- 3 c. milk
- 1 large Cool Whip
- 1 can milk chocolate cake frosting
Directions
-
1Mix pudding and milk.
-
2Fold in Cool Whip with pudding.
-
3Line bottom of dish with graham crackers.
-
4Spread half of pudding and Cool Whip mixture.
-
5Add another layer of graham crackers.
-
6Add remaining half of pudding and Cool Whip mixture.
-
7Add another layer of crackers.
-
8Spread chocolate frosting on this layer of graham crackers.
-
9Chill.
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