Chocolate Eclair Pie
9 ingredients
7 steps
Ingredients
- 1/3 c. cocoa
- 1 c. sugar
- 1 tsp. vanilla
- 1 stick butter
- 1/4 c. milk
- 2 pkg. French vanilla instant pudding
- 3 c. milk
- 8 oz. Cool Whip
- graham crackers
Directions
-
1Mix cocoa and sugar together in pan.
-
2Add vanilla, butter and 1/4 cup milk and boil 1 minute.
-
3Set aside to cool.
-
4Beat pudding and 3 cups milk until pudding begins to thicken.
-
5Add Cool Whip. In 9 x 13-inch pan, layer graham crackers, pudding mixture, crackers, pudding mixture and crackers.
-
6Pour icing over top. Refrigerate.
-
7Serves 10 to 12.
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