Chocolate Eclairs
13 ingredients
2 steps
Ingredients
- 1/2 c. butter
- 1 c. water
- 1 c. flour
- 4 eggs
- 2 pkg. instant vanilla pudding
- 1 1/2 c. milk
- 8 oz. Cool Whip
- 2 tsp. vanilla
- 3 (1 oz.) semi-sweet chocolate squares
- 4 Tbsp. butter
- 1 c. confectioners sugar
- 1 tsp. vanilla
- 1 to 2 Tbsp. milk
Directions
-
1Preheat oven to 400°. Bring into a boil 1/2 cup butter and 1 cup water.
-
2Add 1 cup flour. Add eggs, one at a time, and beat after each one. Spread over a greased cookie sheet with sides. Bake 15 to 25 minutes.
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