Chocolate Glaze

5 ingredients
3 steps

Ingredients

  • 3 Tbsp. water
  • 2 Tbsp. butter
  • 1/2 tsp. vanilla
  • 1/4 c. Hershey's cocoa
  • 1 c. confectioners sugar

Directions

  1. 1
    Bring water and butter to a full boil; remove from heat.
  2. 2
    Add cocoa; stir until mixture leaves side of pan and forms ball.
  3. 3
    Beat in confectioners sugar and vanilla.

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