Chocolate Haystacks

5 ingredients
6 steps

Ingredients

  • 1 pkg. (4 oz.) BAKER'S Semi-Sweet Chocolate
  • 1 cup butterscotch chips
  • 2 cups chow mein noodles
  • 2 cups JET-PUFFED Miniature Marshmallows
  • 1/2 cup PLANTERS COCKTAIL Peanuts

Directions

  1. 1
    Microwave chocolate and butterscotch chips in medium microwaveable bowl on HIGH 2 to 3 min.
  2. 2
    or until almost melted, stirring after 1-1/2 min.
  3. 3
    Stir until completely melted.
  4. 4
    Add remaining ingredients; stir until evenly coated.
  5. 5
    Drop tablespoonfuls of chocolate mixture onto waxed paper-covered baking sheet.
  6. 6
    Refrigerate 1 hour or until firm.

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