Chocolate Icebox Cake

10 ingredients
5 steps

Ingredients

  • 2/3 c. sugar
  • 3 Tbsp. cornstarch
  • 1/2 tsp. salt
  • 1 1/2 sq. chocolate
  • 2 c. milk, scalded
  • 3 egg yolks
  • 2 Tbsp. butter
  • 1 tsp. vanilla
  • 1 (9-inch) pie shell, baked
  • whipped cream

Directions

  1. 1
    Scald milk with chocolate added to it.
  2. 2
    Mix sugar, cornstarch and salt.
  3. 3
    Stir milk gradually into dry ingredients.
  4. 4
    Cook over boiling water for 10 minutes.
  5. 5
    Stir constantly until mixture thickens.

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serving contains: Saturates Sugars Salt 0.6g 0.7g

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