Chocolate Icebox Pie

Directions

1. 1
   Mix
2. 2
   oleo,
3. 3
   flour
4. 4
   and nuts
5. 5
   together.
6. 6
   Press in
7. 7
   8 x 12-inch
8. 8
   or 7 x 10-inch Pyrex oblong dish (bottom only).
9. 9
   Bake for 20
10. 10
    minutes at 325° (do not brown).
11. 11
    Let cool.
12. 12
    Mix cream cheese and
13. 13
    powdered
14. 14
    sugar
15. 15
    together and spread mixture over crust. Cover with your favorite chocolate pie filling recipe. Top with Cool Whip and refrigerate.