Chocolate Icing

5 ingredients
8 steps

Ingredients

  • 1 c. sugar
  • 1/4 c. milk
  • 2 Tbsp. cocoa
  • 1/4 c. butter
  • 1 tsp. vanilla

Directions

  1. 1
    Combine sugar and cocoa in a 1 1/2-quart casserole dish.
  2. 2
    Add milk and butter.
  3. 3
    Microwave
  4. 4
    on High for 2 1/2 minutes.
  5. 5
    Stir.
  6. 6
    Microwave on High for another 2 1/2 minutes.
  7. 7
    Let cool slightly.
  8. 8
    Add vanilla and beat with a spoon just a little bit.

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